Kitchen Competencies Microcredentials - SUNY Niagara

🎓 Explore Your Future đŸ« SUNY Niagara Open House | November 5 & 7, 2026 |

Student working at computer

Kitchen Competencies Microcredentials

Kitchen Competencies will provide a basic education in culinary skills and industry operations-sanitation, culinary foundations, and a hands-on course at Savor at Niagara Falls Culinary Institute.

  • CUL 223 Restaurant I, 2 credits
  • CUL 130 Sanitation and Safety, 2 credits
  • CUL 121 Culinary Foundations, 3 credits